Speciality Cakes
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Baked Ricotta Cheesecake
Our signature cake is made with adelicious shortcrust pastry, filled with
a smooth ricotta cheese mix and
topped with crushed praline.
Concorde
Three layers of chocolate meringue disc,filled with a light Belgian chocolate mousse
and finished with meringue sticks.
Lemon Meringue Tart
Shortcrust pastry tart filled withsmooth lemon curd with
torched Italian meringue.
Snnickers Mousse Cake
A layer of chocolate brownie, salted carameland roasted peanuts, sprinkled with sea salt flakes
and topped with Belgian milk chocolate mousse.
Finished with a thin layer of
salted caramel glaze and peanuts.
Tiramisu
Our traditional Italian tiramisu hasfour layers of espresso coffee
soaked sponge, filled with mascarpone
cream and dusted with cocoa.
Slow Baked Lemon & Lime Tart
Slow baked, this Lemon & Lime tartis smooth and delicate, baked in a
shortcrust base with real
lemon and lime twist.
Flourless Belgian Chocolate Cake
A moist Belgian chocolate and hazelnutcake, sandwiched using a 55% Belgian
chocolate ganache and dusted with cocoa.
Belgian Chocolate Mud Cake
Two layers of rich dark chocolatemud cake filled and finished in a
55% Belgian chocolate ganache.
Pear and Almond Tart
Shortbread base filled withFrench almond cream and
finished with sliced pears.
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Personalised to suit any occasion